Share the magic of one of the world's great food traditions ... Northwest Smoked Salmon. Since 1957, SeaBear has been committed to offering the very best of this great Northwest tradition, all backed by SeaBear's unconditional "Fisherman's Oath" Guarantee.
Fisherman's Oath:
"Since 1957, we've taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise."
MyConsumerGuide Says:
Looking for a unique gift? We found SeaBear.com to be one of the best food sites on the web, a perfect place to go if you are a smoked salmon lover or know someone who is.
Give or receive a complete fine dining experience. For example, one of our favorites was the Dinner for 4. Here's what you get: 4 black truffle crab cakes, 4 wild sockeye salmon dinner fillets (6 oz. each), 2 pouches smoked salmon chowder (makes 12 oz. per person), and 4 individual chocolate covered cheesecakes.
Site Ease of Use:
From smoked salmon fillets to smoked salmon chowder, you'll find SeaBear Smokehouse to be a unique site where you can find quality items easily.
Products purchased at SeaBear.com ship on ice, ready to be refrigerated or frozen at your place upon arrival. The company stands behind their product with a satisfaction guarantee. You can shop with confidence at SeaBear.com and thrill someone in the process.
Third Party Reviews: Recent Consumer Comments:
"I have sent my parents your products and they rave about them. I spent 3 plus weeks in Alaska this summer, and believe me, your products are fantastic. I love to send my favorite people, my favorite food." --L. Miller, Fla.
"The products have always been excellent and are most welcome by my family as I give them as gifts from time to time. I am very pleased with SeaBear and will continue to be a customer for many years to come" --R. Lane, Fair Oaks, Calif.
More Company Details: What SeaBear Says:
"In 1957, fisherman Tom Savidge and his wife Marie built a backyard smokehouse and began selling smoked wild salmon to local taverns in his home of Anacortes, Washington. With that Specialty Seafoods was born (later renamed SeaBear after Native American legend). The tavern owners and their patrons loved Tom's smoked salmon, but asked him to find a way to preserve it longer. Being an inventive guy, Tom took their challenge and created a whole new idea in packaging - the Gold Seal pouch, for which he received a patent. The Gold Seal pouch preserves the salmon naturally, and no refrigeration is required until the pouch is opened. This breakthrough in packaging, since it requires no refrigeration, made it easy for tourists traveling through Anacortes on the way to Washington's San Juan Islands to take Tom's salmon back home with them, or to ship it to family and friends in different parts of the country. From this, word spread about our smoked wild salmon.
Today at SeaBear, we ship our wild salmon products to customers in all 50 states. We remain dedicated to the same principles upon which Tom and Marie Savidge founded our company decades ago: making great food people love; taking an inventive approach to all that we do; and always listening to our customers." (read more)
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